RestaurantCue
AnswerCount the drawer with the shift lead. Record the total in the closing log before you leave.
Cash drawer closing instructions
Cash drawer closing instructions
For owners who keep answering the same questions
Your team shouldn't need you for every answer.
Teach RestaurantCue how your restaurant works. Your team can ask it for the answers you approved, and managers handle what still needs a decision.
Manager checkedEasy on a phoneMissing answers go to review
Follow a closing shift
From “ask the owner” to “here’s our answer.”
Illustrated example · Juniper Café
Tonight · Closing time
They need an answer. You’re already home.
A new closer needs the cash drawer instructions. Your approved answer is there to look up, without another call to you.
Employee · Get Help1 / 4
Employee
Who checks the cash drawer before I leave?
The closer can find your instructions without calling you.
Step 1 of 4: The question. They need an answer. You’re already home.
What does your team keep asking you? Start with that routine or a document you already use. Review it, approve an answer, and test it before paying.
Try my restaurantHow it works
Explain it once. Make the answer useful on the next shift.
- 01
Bring what you already use
Add the recipes, procedures, policies, and guides your team already follows.
- 02
Your managers make it ready
Managers review what the team should use and decide what is right for each location.
- 03
The team gets help in the moment
Employees ask a question, find a how-to, or finish assigned work from their phone.
- 04
One answer helps the next shift
When an answer is missing, a manager can review it and approve guidance the team can use next time.
One restaurant, two simple views
Fast help for the team. Fewer loose ends for managers.
Get help without leaving the work.
Ask RestaurantCue, finish assigned tasks, and open recipes or how-tos from one clear phone menu.
Try my restaurant →Handle what needs a decision.
Answer team questions, review new information, keep the Restaurant Brain current, and move on to the next task.
Try my restaurant →Built around trust
The restaurant stays in control of the answer.
RestaurantCue helps people find and reuse what your restaurant has decided. It does not quietly change a recipe, procedure, or policy.
Missing answers go to review
Employee answers use approved restaurant information. When that information does not support an answer, the question goes to a manager for review.
Your restaurant decides
Managers choose which recipes, procedures, and policies are ready for the team.
Built for a busy phone
Employees and managers can reach common work in a few clear steps, even during a shift.
Clear monthly pricing
Get RestaurantCue set up for your restaurant.
Core gives one location the complete approved-playbook workflow. Pro helps restaurant groups keep shared standards and local decisions clear, with Voice included.
Compare everything in each plan →Additional locations: $134.10 each per month
Try my restaurantReview and test before paying.